The best delicious 100% Whole Wheat Bread (machine) – Large Loaf recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this 100% Whole Wheat Bread (machine) – Large Loaf recipe today!
Hello my friends, this 100% Whole Wheat Bread (machine) – Large Loaf recipe will not disappoint, I promise! Made with simple ingredients, our 100% Whole Wheat Bread (machine) – Large Loaf is amazingly delicious, and addictive, everyone will be asking for more 100% Whole Wheat Bread (machine) – Large Loaf.
What Makes This 100% Whole Wheat Bread (machine) – Large Loaf Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this 100% Whole Wheat Bread (machine) – Large Loaf.
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1 1/2 c + 2 T Water
3 3/4 c Wheat bread flour
2 tb Dry milk
1 1/2 ts Salt
2 tb Butter
2 tb Honey
1 1/2 tb Bluten
1 tb Molasses
1 1/8 ts Yeast, fast rise or machine
– or –
3 ts Yeast, active dry
Source: Electric Bread
The trick to making 100% whole wheat bread in your machine is an extra
knead, which gives the yeast and gluten a second chance to create a
lighter loaf. When your first knead cycle is completed, simply reset
the machine and start again – or use the whole wheat cycle, if it’s
available on your machine.
Success Hints
————-
If your market doesn’t stock wheat gluten, try your local health food
store.
Remember the extra knead (as usual for wheat bread) – it’s especially
important for 100% whole wheat bread! You should use only the
regular bake cycle.
???? Cheshire Cat BBS – over 23,000 recipes online! 916-587-6947
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Yields
1 loaf
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