The best delicious 7-up Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this 7-up Pound Cake recipe today!
Hello my friends, this 7-up Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our 7-up Pound Cake is amazingly delicious, and addictive, everyone will be asking for more 7-up Pound Cake.
What Makes This 7-up Pound Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this 7-up Pound Cake.
Ready to make this 7-up Pound Cake Recipe? Let’s do it!
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1 c Butter
1/2 c Shortening
2 c Sugar
5 Eggs
3 c Flour; sifted
1 c 7-Up
1 ts Lemon Extract
1 ds Powdered Sugar
From Debbie Dalin, former 7UP employee in St. Louis
Recipe By : 7UP Company
Preheat oven to 325. Grease and flour 10″ bundt pan. In a large mixing
bowl cream butter and shortening. Gradually add sugar; cream until very
light and fluffy. Add eggs, one at a time; beat until mlixture is very
light and creamy. Alternately beat in flour, in fourths, and combined 7UP
and flavorings, in thirds, just until mixture is smooth. Pour batter into
pan.
Bake for 1 hour and 10 minuts. Turn off heat. Let cake remain in oven 15
minutes. Remove to wire rack. Cool completely before removing from pan.
Dust with powdered sugar.
Yields
10 Servings
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