The best delicious Almond Paste Sugar Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Almond Paste Sugar Cookies recipe today!
Hello my friends, this Almond Paste Sugar Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Almond Paste Sugar Cookies is amazingly delicious, and addictive, everyone will be asking for more Almond Paste Sugar Cookies.
What Makes This Almond Paste Sugar Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Almond Paste Sugar Cookies.
Ready to make this Almond Paste Sugar Cookies Recipe? Let’s do it!
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1/2 c (4-oz) almond paste lightly
-packed
1 c Butter
1/2 c Sugar
1 Egg white
2 c Flour
1/2 ts Cinnamon
3 c Powdered sugar sifted
5 tb To 6 tb milk
1 ts Almond extract
Food coloring
Place almond paste in food processor with metal blade in place:
process until finely chopped. Add butter and sugar; process until
thoroughly mixed. Add egg white; process until smooth. Add flour and
cinnamon; process until dough forms a ball. Remove from processor;
wrap in plastic and chill 1/2 hour or until firm.
Roll dough on lightly floured work surface, approximately 1/4 inch
thick. Cut into desired shapes. TRansfer to a lightly greased baking
sheet; bake at 325 degrees, 10-12 minutes, until lightly browned.
Removed cookies to a rack to cool. Mix together powdered sugar, milk
and almond extract. Divide glaze into separate bowls and tint each
bowl as desired with food coloring. Spread cookies with glaze and
allow to dry and harden before serving.
Yields
6 Servings
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