The best delicious Amaretto Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Amaretto Cheesecake recipe today!
Hello my friends, this Amaretto Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Amaretto Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Amaretto Cheesecake.
What Makes This Amaretto Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Amaretto Cheesecake.
Ready to make this Amaretto Cheesecake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Whole almonds
1 lb Cream cheese
3/4 c Sugar
3 Eggs
1 ts Vanilla extract
2 tb Amaretto
3/4 c Sour cream
Spread nuts in a baking pan and bake in a preheated 325F oven for 8
minutes or until lightly toasted. Let cool and finely chop. With an
electric mixer, beat cheese and sugar until smooth. Mix in eggs,
vanilla, Amaretto and sour cream. Reserve 2 tablespoons of nuts, and
stir in remaining nuts. Pour batter into a greased 9-inch springform
pan. Sprinkle reserved nuts over the top. Bake in the middle of a
preheated 325F oven for 25 minutes or until just barely set. Turn
off the oven, leave the door ajar, and let cool in the oven for 1
hour longer. Chill. To serve, remove pan sides and cut into wedges.
Cheesecake: 31 Fantastic Recipes Lou Seibert Pappas
Yields
10 Servings
Leave a Reply