The best delicious Amazlng Corn Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Amazlng Corn Cake recipe today!
Hello my friends, this Amazlng Corn Cake recipe will not disappoint, I promise! Made with simple ingredients, our Amazlng Corn Cake is amazingly delicious, and addictive, everyone will be asking for more Amazlng Corn Cake.
What Makes This Amazlng Corn Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Amazlng Corn Cake.
Ready to make this Amazlng Corn Cake Recipe? Let’s do it!
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1 cn Cream-style Corn — 17 2 1/4 c All-purpose flour
Ounces 1 ts Baking soda
1/2 c Packed brown sugar 1 ts Salt
3/4 c Sugar 1 ts Ground cinnamon
3 ea Eggs 1/2 c Raisins
1 c Vegetable oil 1/2 c Nuts — chopped
1 tb Baking powder
-CARAMEL FROSTLNG-
4 tb Butter or margarine 1/4 c Milk
1/2 c Packed brown sugar 3 c Sifted confectioners’ sugar
In a mixing bowl, combine corn and sugars. Add eggs and oil: beat
until well blended. Combine dry ingredients; add to batter and mix
well. Stir in raisins and nuts. Pour into a greased 13-in. x 9-in. x
2-in. baking pan. Bake at 350 deg. for 30-35 minutes or until cake
tests done. Cool thoroughly. For frosting, bring butter and brown
sugar to a boil over medium heat. Remove from the heat. Stir in milk.
Stir in confectioners’ sugar until frosting is desired consistency.
Frost cooled cake. Yield: 12-15 servings
Yields
1 servings
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