The best delicious Angel Food Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Angel Food Cake recipe today!
Hello my friends, this Angel Food Cake recipe will not disappoint, I promise! Made with simple ingredients, our Angel Food Cake is amazingly delicious, and addictive, everyone will be asking for more Angel Food Cake.
What Makes This Angel Food Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Angel Food Cake.
Ready to make this Angel Food Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c cake flour 1 1/2 ts cream of tartar
1 c sugar 3/4 c sugar
1 3/4 c egg whites 1 ts vanilla
3/4 ts salt
Sift flour with first sugar four times; set aside. Beat egg whites
with salt until foamy, then add cream of tartar and beat until stiff.
Add remaining sugar one tablespoon at a time, folding into egg whites.
Add vanilla. Sift flour and sugar mixture over top of egg whites a
little at a time and fold in.
Bake in an ungreased 10-inch angel food cake pan at 325 degrees for
65-75 minutes. Invert pan to cool. Serves 12
Yields
12 servings
Leave a Reply