The best delicious Black Walnut Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Black Walnut Pound Cake recipe today!
Hello my friends, this Black Walnut Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Black Walnut Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Black Walnut Pound Cake.
What Makes This Black Walnut Pound Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Black Walnut Pound Cake.
Ready to make this Black Walnut Pound Cake Recipe? Let’s do it!
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3/4 lb Butter; softened
1 Box (1 Lb) Powdered Sugar
6 Eggs
4 c Flour
1/2 c Water
2 ts Vanilla
4 oz Black Walnuts; chopped
Grease and lightly flour a 9″ tube pan. Cream butter until light and
fluffy, then gradually add sugar. Add eggs one at a time, beating until
light and creamy. Add flour alternately with water and vanilla, beating
until smooth and light. Fold in walnuts. Pour in pan and bake at 350 one
hour until tester comes out clean. Do not overbake, or it will be dry.
Serves 12 to 16
Yields
12 Servings
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