The best delicious Bourbon Sauce For Bread Pudding Souffle recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bourbon Sauce For Bread Pudding Souffle recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Bourbon Sauce For Bread Pudding Souffle.
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-WALDINE VAN GEFFEN VGHC42A-
1 c Sugar
1 c Heavy cream
1 ds Cinnamon
1 tb Unsalted butter
1/2 ts Corn starch
1 tb Bourbon
1/4 c Additional water
Combine sugar, cream, cinnamon and butter. Bring to a boil. Add the corn
starch mixed with 1/4 c water and cook, stirring until sauce is clear.
Remove from heat and stir in whiskey. Serve beside Bread Pudding Souffle or
spoon on top.
Yields
1 Recipe
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