Braune Zucker Platzchen (brown Sugar Cookies) Recipe

The best delicious Braune Zucker Platzchen (brown Sugar Cookies) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Braune Zucker Platzchen (brown Sugar Cookies) recipe today!

Hello my friends, this Braune Zucker Platzchen (brown Sugar Cookies) recipe will not disappoint, I promise! Made with simple ingredients, our Braune Zucker Platzchen (brown Sugar Cookies) is amazingly delicious, and addictive, everyone will be asking for more Braune Zucker Platzchen (brown Sugar Cookies).

What Makes This Braune Zucker Platzchen (brown Sugar Cookies) Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Braune Zucker Platzchen (brown Sugar Cookies).

Ready to make this Braune Zucker Platzchen (brown Sugar Cookies) Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1 1/2 c Brown Sugar; Frimly Packed 1 t Cinnamon
2/3 c Shortening 1/2 t Cloves
2 ea Eggs; Large 1/4 t Salt
2 T Milk 2 c Unbleached Flour
1 T Orange Rind; Grated 1 c Raisins
2 t Baking Powder 1/2 c Nuts; Chopped, If Desired

Cream sugar and shortening until light and fluffy.
Beat in eggs, milk and orange rind. Stir togethr baking powder,
spices, salt and flour. Mix into sugar mixture. Stir in raisins and
nuts, if used. Drop dough by teaspoonfuls onto greased cookie sheets.
Bake at 350 degrees F. about 10 to 12 minutes, or until done. Remove
from baking sheets and cool cookies on rack. Store in airtight tins.
Makes about 4 to 5 dozen cookies.


Yields
6 servings

Leave a Reply

Your email address will not be published. Required fields are marked *