Breaded Scallops Recipe

The best delicious Breaded Scallops recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Breaded Scallops recipe today!

Hello my friends, this Breaded Scallops recipe will not disappoint, I promise! Made with simple ingredients, our Breaded Scallops is amazingly delicious, and addictive, everyone will be asking for more Breaded Scallops.

What Makes This Breaded Scallops Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Breaded Scallops.

Ready to make this Breaded Scallops Recipe? Let’s do it!

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Ingredients & Directions


———————NY TIMES INTERNATIONAL CKBK———————
32 Bay scallops OR 16 ocean
Salt and pepper
Flour for dredging
1 lg Egg, lightly beaten
1 1/2 c Breadcrumbs, to 2c
Oil for deep frying
Lemon wedges, garnish

If using bay scallops, leave whole. Ocean scallops cut in half. Season
scallops with salt and pepper. Dredge in flour and coat with egg.
Dredge in breadcrumbs. Deep fry 2-3 mins. Garnish with lemon.


Yields
4 Servings

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