The best delicious Breaded Veal Cutlets recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Breaded Veal Cutlets recipe today!
Hello my friends, this Breaded Veal Cutlets recipe will not disappoint, I promise! Made with simple ingredients, our Breaded Veal Cutlets is amazingly delicious, and addictive, everyone will be asking for more Breaded Veal Cutlets.
What Makes This Breaded Veal Cutlets Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Breaded Veal Cutlets.
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2 lb Veal steak
4 tb Drippings
1 Egg, beaten
1 c Water
Bread crumbs
1 tb Worcestershire sauce
Salt and pepper
Dip veal in egg and crumbs.Season.Brown in drippings,cooking on medium high
to brown meat.Place in casserole or baking dish. To drippings left in
skillet.add water and Worcestershire sauce. Pour over veal.Cover and bake 1
1/2 hours at 350 degrees.Serves 4 to 5.
Yields
4 Servings
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