The best delicious Brownie Cookie (the Chewy) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brownie Cookie (the Chewy) recipe today!
Hello my friends, this Brownie Cookie (the Chewy) recipe will not disappoint, I promise! Made with simple ingredients, our Brownie Cookie (the Chewy) is amazingly delicious, and addictive, everyone will be asking for more Brownie Cookie (the Chewy).
What Makes This Brownie Cookie (the Chewy) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brownie Cookie (the Chewy).
Ready to make this Brownie Cookie (the Chewy) Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2/3 c Crisco shortening
1 1/2 c Brown sugar
1 tb Water
1 ts Vanilla
2 Eggs
1 1/2 c All-purpose flour
1/3 c Unsweetened baking cocoa
1/2 ts Salt
2 c Semi-sweet chocolate chips
-; (12 oz pkg)
1. Heat oven to 375’F. 2. Combine Crisco, light brown sugar, water and
vanilla in a large mixing bowl. 3. Beat at medium speed of electric
mixer until well blended. Beat eggs into creamed mixture. 4. Combine
flour, cocoa, baking soda and salt. Mix into creamed mixture at low
speed until just blended. 5. Stir in chocolate chips. 6. Drop rounded
measuring tablespoonfuls 2″ apart onto ungreased baking sheet. 7.
Bake one baking sheet at a time at 375’F. for 7-9 minutes, or until
cookies are set. Cookies will appear soft and moist – DO NOT
OVERBAKE. 8. Cool on baking sheet 2 minutes. Place sheets of foil on
countertop. Remove cookies to foil to cool completely.
Yields
1 servings
Leave a Reply