Buttermilk Pancakes, (use Egg Beaters) Recipe

The best delicious Buttermilk Pancakes, (use Egg Beaters) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Buttermilk Pancakes, (use Egg Beaters) recipe today!

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Buttermilk Pancakes, (use Egg Beaters).

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Ingredients & Directions


1/2 c Egg Beaters or real eggs 2 ts Baking powder
3 c All purpose flour 1 ts Salt
3 c Buttermilk 2 tb Sugar
1 ts Baking soda 1/4 c Melted butter

Beat eggs; Add buttermilk. Sift flour, soda, baking powder, salt and sugar
together blending well. Add to egg mix; add melted butter; mix well.
Drop by spoonfuls onto lightly greased griddle and brown on both sides,
cooking until done (griddle should be medium high heat).
Hint:: To make buttermilk; Add 1 tablespoon lemon juice (REALEMON BRAND)
per cup of milk.


Yields
6 servings

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