Buttermilk Pie #2 Recipe

The best delicious Buttermilk Pie #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Buttermilk Pie #2 recipe today!

Hello my friends, this Buttermilk Pie #2 recipe will not disappoint, I promise! Made with simple ingredients, our Buttermilk Pie #2 is amazingly delicious, and addictive, everyone will be asking for more Buttermilk Pie #2.

What Makes This Buttermilk Pie #2 Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Buttermilk Pie #2.

Ready to make this Buttermilk Pie #2 Recipe? Let’s do it!

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Ingredients & Directions


1 Butter; room temperature
2 c Sugar
3 tb All-purpose flour
3 Eggs; beaten
1 c Low fat buttermilk
1 ts Vanilla extract
1 9-inch pie shell; unbaked

Preliminary: Preheat oven to 350 degrees.

1. In an electric mixer, combine butter and sugar using medium-high speed.
Add flour and eggs; beat until well blended.

2. Add buttermilk and vanilla; mix until blended. Pour into prepared pie
shell and bake 45-50 minutes. Place on wire rack to cool completely.

Serve with berries or sliced peaches or sliced mangoes.

Contributor: Holiday Home Cooking – Francis McCullough


Yields
8 Servings



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