The best delicious Cheese & Wine Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheese & Wine Bread recipe today!
Hello my friends, this Cheese & Wine Bread recipe will not disappoint, I promise! Made with simple ingredients, our Cheese & Wine Bread is amazingly delicious, and addictive, everyone will be asking for more Cheese & Wine Bread.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheese & Wine Bread.
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Jim Vorheis
1 c Plus 2 tb all-purpose
-flour
1/2 ts Baking powder
1/4 ts Cream of tartar
1/2 ts Salt
1/8 ts Baking soda
1/4 c Instant nonfat dry milk
1/3 c Vegetable shortening
1 tb Sugar
1 tb Minced onion
1 Egg, beaten
1/4 c Milk
1/4 c White wine
1/2 ts Dried oregano
1/4 c Freshly grated Parmesan
-cheese
Sift together flour, baking powder, cream of tartar, salt, soda and
dry milk. Cut in shortening until the mixture resembles coarse meal.
Add sugar, minced onion, egg, milk, wine and oregano. Mix thoroughly.
Spread mixture in greased 8 or 9-inch round pan and sprinkle with
cheese. Bake at 425 F for 15-20 minutes or until a wooden pick
inserted in center comes out clean.
Creme de Colorado Cookbook (1987) From the collection of Jim Vorheis
Yields
8 Servings
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