The best delicious Cheesecake Crust recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheesecake Crust recipe today!
Hello my friends, this Cheesecake Crust recipe will not disappoint, I promise! Made with simple ingredients, our Cheesecake Crust is amazingly delicious, and addictive, everyone will be asking for more Cheesecake Crust.
What Makes This Cheesecake Crust Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheesecake Crust.
Ready to make this Cheesecake Crust Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3 tb Unsalted butter; softened
3 tb Sugar
1 Egg yolk
1 c All-purpose bleached flour
1/4 ts Baking powder
1/8 ts Salt
Cream together the butter and sugar until light and fluffy. Beat in the
yolk until smooth. Combine the flour, baking powder and salt and gently
fold into the butter mixture with a rubber spatula. Mixture will be
crumbly.
Variations:
With Almonds: Add 1/2 cup finely chopped sliced or slivered almonds to the
dry ingredients of Cheesecake Crust.
With Pecans: Add 1/2 cup finely chopped pecans to dry ingredients of
Cheesecake Crust.
Yields
1 Servings
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