The best delicious Cheesy Sausage Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheesy Sausage Biscuits recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheesy Sausage Biscuits.
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1 lb Mild pork sausage
1 md Onion, finely chopped
1 cn 11 oz. Cheddar soup
1/2 c Water
3 c Self rising flour
Crumble sausage into a large skillet; add onion and cook over low heat
until sausage browns. Drain well on paper towel. Combine all ingredients,
stirring until dry ingredients are moistened well. Drop batter by spoonfuls
about 2 inches apart on lightly greased cookie sheet. Bake at 425 degrees
for 15 minutes or until lightly browned. Randy Rigg
From
Yields
1 Servings
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