Chocolate-applesauce Cake Recipe

The best delicious Chocolate-applesauce Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate-applesauce Cake recipe today!

Hello my friends, this Chocolate-applesauce Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate-applesauce Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate-applesauce Cake.

What Makes This Chocolate-applesauce Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate-applesauce Cake.

Ready to make this Chocolate-applesauce Cake Recipe? Let’s do it!

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Ingredients & Directions


2 c Unsifted Unbleached Flour 2 lg Eggs
2 tb Cocoa 2 ts Vanilla Extract
1 1/2 ts Baking Soda 2 c Unsweetened Applesauce
1/2 ts Salt 6 oz Semisweet Chocolate Chips
1/2 c Shortening 1/2 c Chopped Walnuts
1 1/2 c Sugar

Sift the flour, cocoa, baking soda and salt together and set aside.
Cream the shortening and sugar together in a large mixing bowl until
light and fluffy, using an electric mixer set on medium speed. Add
the eggs, one at a time, beating well after each addition. Blend in
the vanilla extract. Add the dry ingredientss alternately with the
applesauce to the creamed mixture, beating well after each addition,
using the mixer set on low speed. Pour the batter into a greased 13
X 9 X 2-inch baking pan. Sprinkle with the chocolate chips and
chopped walnuts. Bake in a preheated 350 degree F. oven for 35
minutes or until the cake test done. Cool in the pan on a wire rack.

From The Farm Journal’s Complete Home Baking Book


Yields
16 servings

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