The best delicious Chocolate Banana Sundae Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Banana Sundae Pie recipe today!
Hello my friends, this Chocolate Banana Sundae Pie recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Banana Sundae Pie is amazingly delicious, and addictive, everyone will be asking for more Chocolate Banana Sundae Pie.
What Makes This Chocolate Banana Sundae Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Banana Sundae Pie.
Ready to make this Chocolate Banana Sundae Pie Recipe? Let’s do it!
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1 1/2 c Chocolate cookie crumbs
1/4 c Granulated sugar
1/4 c Butter, melted
FILLING
1 c Whipping cream
1/3 c Granulated sugar
2 tb Cocoa powder, sifted
1 c Mashed ripe bananas
1/3 c Toasted chopped almonds
1/3 c Chopped maraschino cherries
-or dried cranberries
GARNISH
24 Banana slices
1/2 c Bottled chocolate sauce
8 Maraschino cherries or dried
-cranberries
In small bowl, blend together chocolate crumbs, sugar and butter.
Press evenly onto bottom and side of well-greased 9 inch pie plate.
Bake in center of 375?F oven for about 8 minutes or until firm. Let
cool on rack.
FILLING: In large bowl, whip cream with sugar and cocoa powder. Fold
in mashed bananas, almonds and cherries. Spoon filling into cooled
pie shell, spreading evenly. Cover and freeze pie for about 4 hours
or until firm. (Make ahead: Freeze up to 2 days.)
GARNISH: Let pie stand in refrigerator for about 20 minutes or until
softened slightly; cut into wedges.
Garnish each serving with 3 banana slices, 1 tbsp. chocolate sauce
and 1 cherry. Makes 8 servings.
Yields
8 Servings
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