Chocolate Chip Pudding Cookies Recipe
The best delicious Chocolate Chip Pudding Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Pudding Cookies recipe today!
Hello my friends, this Chocolate Chip Pudding Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chip Pudding Cookies is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chip Pudding Cookies.
What Makes This Chocolate Chip Pudding Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Pudding Cookies.
Ready to make this Chocolate Chip Pudding Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 1/4 c All-purpose flour
1 ts Baking soda
1 c Butter;or margarine,softened
3/4 c Lt.brown sugar;firmly packed
1/4 c Sugar;granulated
1 pk Instant pudding;4serv.sz.*
1 ts Vanilla
12 oz Chocolate chips
1 c Chopped nuts; optional
*Butter Pecan, Butterscotch, Chocolate, Milk Chocolate, Chocolate
Fudge, French Vanilla, or Vanilla Flavor.
Mix flour with baking soda. Combine butter, the sugars, pudding mix
and vanilla in large mixer bowl; beat until smooth and creamy. Beat
in eggs. Gradually add flour mixture; then stir in chips and nuts.
(Batter will be stiff.) Drop from teaspoon onto ungreased baking
sheets, about 2 inches apart. Bake ar 375 degrees for 8 to 10
minutes. Makes about 7 dozen. In high altitude areas use large eggs
and bake 9 to 11 minutes.
Lorna Brown, Prodigy Food & Wine Board