The best delicious Chocolate Mud Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Mud Cake recipe today!
Hello my friends, this Chocolate Mud Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Mud Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Mud Cake.
What Makes This Chocolate Mud Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Mud Cake.
Ready to make this Chocolate Mud Cake Recipe? Let’s do it!
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Cake:
250 g Butter
1 1/2 c Hot Water
2 c Castor Sugar
1/4 c Cocoa
1 tb Instant Coffee
200 g Dark Cooking Chocolate
1 1/2 c SR Flour
2 Eggs
Vanilla
Icing:
125 g Dark Cooking Chocolate
125 g Unsalted Butter
1) Melt butter in double boiler, stir in combined
coffee and hot water, then chocolate & sugar. Stir
until smooth. 2) Sifted dry ingredients into 3 lots.
3) Place melted ingredients into electric mixer bowl
and gradually beat in dry sifted ingredients
individually. 4) Add eggs and vanilla and beat well.
5) Greased and base line a 25 cm cake tin & pour in
mixture. 6) Bake in slow oven (150 deg, C) for approx
2,5 hours. 7) Stand for 5 minutes before turning out
of tin. Icing: 8) Melt chocolate and butter in double
boiler and beat with a wooden spoon until smooth. 9)
Pour over cold cake and smooth out.
Note Cooking time may vary. Cake is cooked when skewer
comes out reasonably clean.
From
Yields
6 Servings
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