Corn Bread Mix (basic) Recipe

The best delicious Corn Bread Mix (basic) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Corn Bread Mix (basic) recipe today!

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Ingredients & Directions


4 c All-purpose flour*
4 c Yellow commeal
1 3/4 c Nonfat dry milk
1/3 c Baking powder
2 ts Salt
1 3/4 c Shortening

From: LD Goss ldgoss@METRONET.COM

Date: Mon, 15 Jul 1996 10:47:47 -0500
Mix flour, cornmeal, dry milk, baking powder and salt. Cut in shortening
completely. Refrigerate in airtight container up to I month. 12 cups mix.
*lf using self-rising flour, reduce baking powder to 2 tablespoons plus 1
1/2 teaspoons and omit salt. Use stoneground cornmeal if possible.

EAT-L Digest 14 July 96

From the EAT-L recipe list. Downloaded from Glen’s MM Recipe Archive,


Yields
1 Servings

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