Corn Bread` Recipe

The best delicious Corn Bread` recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Corn Bread` recipe today!

Hello my friends, this Corn Bread` recipe will not disappoint, I promise! Made with simple ingredients, our Corn Bread` is amazingly delicious, and addictive, everyone will be asking for more Corn Bread`.

What Makes This Corn Bread` Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Corn Bread`.

Ready to make this Corn Bread` Recipe? Let’s do it!

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Ingredients & Directions


1 1/4 c All-Purpose Flour — sifted
3/4 c Cornmeal, (Stone-Ground
Is Preferable)
3 ts Baking Powder
1 ts Salt
1/4 c Sugar
1 lg Egg — well-beaten
3/4 c Milk Or Buttermilk
4 tb Melted Margarine Or
Vegetable Oil

Sift together the flour, cornmeal, baking powder, and salt. Set aside.
Combine the sugar, egg, milk, and margarine or oil. Add to the dry
ingredients, stirring just enough to moisten the dry ingredients.
Place in a greased 8 X 8″ pan and bake in a 400 F oven about 20 mins,
or until golden. Serve hot with butter and apple butter. You can also
make a dozen muffins or corn sticks. Test after 15 mins.


Yields
1 servings

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