Country Seed Bread Recipe

The best delicious Country Seed Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Country Seed Bread recipe today!

Hello my friends, this Country Seed Bread recipe will not disappoint, I promise! Made with simple ingredients, our Country Seed Bread is amazingly delicious, and addictive, everyone will be asking for more Country Seed Bread.

What Makes This Country Seed Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Country Seed Bread.

Ready to make this Country Seed Bread Recipe? Let’s do it!

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Ingredients & Directions


9 1/2 oz Warm water; 280 Ml
3 tb Vegetable oil; 45 Ml
2 tb Honey; 30 Ml
1 ts Salt; 5 Ml
2 c White flour; 480 Ml
1 c Whole wheat flour; 240 Ml
1/4 c Flax seeds; 60 Ml
2 tb Sesame seeds; 30 Ml
1 tb Poppy seeds; 15 Ml
2 ts Active dry yeast; 10 Ml

Add ingredients to bread bin in order of list. Select white/whole
wheat/light crust. Can be set from 3-4 hours according to your machine.
Excellent bread. Originally published by Canadian Living Magazine and
changed so as to work perfectly with a Black and Decker Breadmaker.


Yields
12 Servings



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