The best delicious Date Meringue Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Date Meringue Pie recipe today!
Hello my friends, this Date Meringue Pie recipe will not disappoint, I promise! Made with simple ingredients, our Date Meringue Pie is amazingly delicious, and addictive, everyone will be asking for more Date Meringue Pie.
What Makes This Date Meringue Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Date Meringue Pie.
Ready to make this Date Meringue Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Vanilla wafer crumbs
1 ts Baking powder
1/4 ts Salt
3 Egg whites; stiffly beaten
1 c Sugar
1 c Chopped dates
1/2 c Chopped pecans
1 ts Vanilla
1 c Cream; whipped
Combine crumbs, baking powder and salt. Fold sugar into egg whites. Fold
crumb mixture, dates, nuts and vanilla into whites. Pour into greased
9-inch pie pan. Bake at 350 for 25-30 minutes. Serve with generous dollops
of whipped cream.
MRS J.L. TURNER JR (WILLENE)
MARVELL, AR
From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive,
Yields
1 Servings
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