French Silk Pie Recipe

The best delicious French Silk Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this French Silk Pie recipe today!

Hello my friends, this French Silk Pie recipe will not disappoint, I promise! Made with simple ingredients, our French Silk Pie is amazingly delicious, and addictive, everyone will be asking for more French Silk Pie.

What Makes This French Silk Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this French Silk Pie.

Ready to make this French Silk Pie Recipe? Let’s do it!

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Ingredients & Directions


-CRUST-
1 c Flour
1/2 ts Salt
2 tb Sugar
3/8 c Crisco
2 tb Milk

FILLING
1 Stick butter
3/4 c Sugar
1 Square semi-sweet chocolate
1 ts Vanilla
1/2 pt Whipping cream

Mix flour, salt and sugar together. Add oil and milk. Mix together and
press into pie pan. Bake at 350 degrees for 20 minutes.

To make filling: Cream butter and sugar; add melted chocolate and vanilla.
Add egg and beat for 5 minutes. Add another egg; beat an additional 5
minutes or until sugar is dissolved. Pour into cooled, baked pie shell. Top
with whipped cream or Cool Whip. Refrigerate until firm. Very rich and very
good.

From A Taste of Louisiana. Downloaded from Glen’s MM Recipe Archive,


Yields
6 Servings

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