Fudge Frosting Recipe

The best delicious Fudge Frosting recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fudge Frosting recipe today!

Hello my friends, this Fudge Frosting recipe will not disappoint, I promise! Made with simple ingredients, our Fudge Frosting is amazingly delicious, and addictive, everyone will be asking for more Fudge Frosting.

What Makes This Fudge Frosting Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fudge Frosting.

Ready to make this Fudge Frosting Recipe? Let’s do it!

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Ingredients & Directions


4 oz Semisweet chocolate
1/4 c Butter
4 c Confectioner’s sugar, sifted
1/8 ts Salt
1/2 c Milk
1 ts Vanilla extract

Combine the chocolate and butter and melt over very low heat, stirring
constantly. In a mixing bowl, combine the confectioners sugar, salt, milk,
and vanilla. Beat until well combined. Add the butter mixture and beat
until smooth. If the frosting is too thick, thin with a little more milk
added a teaspoon at a time. If the frosting is too thin, allow it to stand
for a few minutes, stirring occasionally. Once the frosting is the right
consistency, work quickly as the frosting becomes hard on standing.

YIELD: Frosting for three 8-inch or 9-inch layers or a 9-inch by 13-inch
cake


Yields
1 Servings

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