Fudge Yummies Recipe

The best delicious Fudge Yummies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fudge Yummies recipe today!

Hello my friends, this Fudge Yummies recipe will not disappoint, I promise! Made with simple ingredients, our Fudge Yummies is amazingly delicious, and addictive, everyone will be asking for more Fudge Yummies.

What Makes This Fudge Yummies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fudge Yummies.

Ready to make this Fudge Yummies Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


–BASE–
1/2 c Margarine
1 oz Unsweetened Chocolate
1 c Sugar
1 c Flour
1 ts Baking Powder
1 ts Vanilla
2 Eggs
1/2 c Chopped Nuts (Opt)

FILLING
6 oz Cream Cheese
1/2 c Sugar
2 tb Flour
1/4 c Margarine, softened
1 Egg
1 ts Vanilla
6 oz Semi-Sweet Chocolate Chips
2 c Mini-Marshmellows

FROSTING
1/4 c Margarine
1 oz Unsweetened Chocolate
1/4 c Milk
1 lb Powdered Sugar
1 ts Vanilla
2 oz Cream Cheese

Preheat oven to 350oF.

*** Base ***

Grease and flour a 9×13 pan. In a large pan, melt the margarine and
chocolate. Add remaining ingredients and mix well. Spread in the pan.

*** Filling ***

In a small bowl combine the cream cheese with remaining ingredients except
for the chips. Blend until smooth and fluffy. Spread over chocolate mixture
and sprinkle with chips. Bake 25-35 minutes and test with a toothpick.
Remove, sprinkle with marshmellows and bake 2 minutes more.

*** Frosting ***

In a small pan, melt the margarine, chocolate and milk. Beat in cream
cheese and powdered sugar with an electric mixer until smooth. Immediately
pour over marshmellow layer and swirl together.

Cut into squares.


Yields
1 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *