German Chocolate Pie Recipe

The best delicious German Chocolate Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Chocolate Pie recipe today!

Hello my friends, this German Chocolate Pie recipe will not disappoint, I promise! Made with simple ingredients, our German Chocolate Pie is amazingly delicious, and addictive, everyone will be asking for more German Chocolate Pie.

What Makes This German Chocolate Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this German Chocolate Pie.

Ready to make this German Chocolate Pie Recipe? Let’s do it!

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Ingredients & Directions


3 c Sugar 1 t Vanilla
7 tb Baking Cocoa 2 c Coconut; Flaked
13 oz Evaporated Milk 1 c Pecans; Chopped
4 ea Eggs: Lg, Beaten 2 ea Unbaked 9-inch Pie Shells
1/2 c Butter Or Regular Margarine

Melt the margarine and set aside. Combine the sugar and baking cocoa
in a bowl. Stir in the evaporated milk, eggs, melted butter or
margarine, and vanilla, blending well. Stir in the coconut and pecans
and turn into two unbaked pie shells. Bake in a 350 degree F. oven
for 40 minutes or until set around the edges. Cool on racks. Makes 2
pies of 6 servings each.


Yields
12 servings

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