Gewurzplatzchen (spice Cookies) Recipe

The best delicious Gewurzplatzchen (spice Cookies) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Gewurzplatzchen (spice Cookies) recipe today!

Hello my friends, this Gewurzplatzchen (spice Cookies) recipe will not disappoint, I promise! Made with simple ingredients, our Gewurzplatzchen (spice Cookies) is amazingly delicious, and addictive, everyone will be asking for more Gewurzplatzchen (spice Cookies).

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Gewurzplatzchen (spice Cookies).

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Ingredients & Directions


1/2 c Butter Or Margarine 1/4 t Salt
1/4 c Shortening 2 t Baking Soda
1 c Brown Sugar; Firmly Packed 1 t Cinnamon
1 ea Egg; Large 1/2 t Ginger
1/4 c Molasses 1/2 t Cloves; Ground
2 1/2 c Flour; Unbleached, Unsifted 1/2 t Allspice; Ground

Cream butter, shortening, and brown sugar thoroughly.
Blend in egg and molasses. Sift together the remaining ingredients.
Stir into sugar mixture.
Shape dough into 3/4-inch balls. Place 2 inches apart on greased
baking sheets. Flatten each ball with the bottom of a glass that has
been greased and dipped into sugar. Bake in preheated 350 degrees F.
oven for 12 to 15 minutes. Cool cookies on racks and store in
airtight tins. Makes 4 dozen cookies.


Yields
6 servings

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