Gramma's Chocolate Peanut Butter Pie Recipe

The best delicious Gramma's Chocolate Peanut Butter Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Gramma's Chocolate Peanut Butter Pie recipe today!

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Ingredients & Directions


-INGREDIENTS-
1 9 inch graham cracker pie
-shell
1 Vanilla pudding mix; (3 oz.)
3 tb Creamy peanut butter
2 Well beaten egg yolks
1/2 c Butter
6 oz Chocolate chips
1 ts Vanilla

MERINGUE
2 Egg whites
1/4 ts Cream of tartar
4 tb Sugar

Preparation : Make vanilla pudding according to the directions on the
package for a pie. Use a double boiler. Mix together the peanut butter and
egg yolks. Then add to the pudding mix, stirring for 10 minutes keeping the
lumps out. Remove from heat. Add the butter and cool. Stir in vanilla. Pour
in the pie shell. Sprinkle the chips on pie. Top with meringue. Bake 15- 20
minutes at 300 degrees until golden brown. Tastes best when served cold.
Serves 6-8.


Yields
1 servings

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