The best delicious Ground Hog Day Buttermilk Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Ground Hog Day Buttermilk Pancakes recipe today!
Hello my friends, this Ground Hog Day Buttermilk Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Ground Hog Day Buttermilk Pancakes is amazingly delicious, and addictive, everyone will be asking for more Ground Hog Day Buttermilk Pancakes.
What Makes This Ground Hog Day Buttermilk Pancakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Ground Hog Day Buttermilk Pancakes.
Ready to make this Ground Hog Day Buttermilk Pancakes Recipe? Let’s do it!
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1 c All-purpose flour
1 ts Sugar
1 ts Baking powder
1/2 ts Baking soda
1/4 ts Salt
1 1/3 c Low-fat buttermilk
1 tb Butter or stick margarine;
-melted
1 lg Egg white
Cooking spray
1/2 c Maple syrup
Lightly spoon flour into a dry measuring cup; level with knife. Combine
flour and next 4 ingredients (flour through salt). Combine buttermilk,
margarine and egg white. Add to flour mixture, stirring until smooth.
Spoon about 1/4 cup pancake batter onto a hot nonstick griddle or nonstick
skillet coated with cooking spray. Turn pancakes when tops are covered with
bubbles and edges look cooked (about 2 minutes). Serve with maple syrup.
Yields
4 Servings
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