The best delicious Ground Nut Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Ground Nut Cake recipe today!
Hello my friends, this Ground Nut Cake recipe will not disappoint, I promise! Made with simple ingredients, our Ground Nut Cake is amazingly delicious, and addictive, everyone will be asking for more Ground Nut Cake.
What Makes This Ground Nut Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Ground Nut Cake.
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8 Eggs; separated 1 c Heavy cream; whipped
1 c Sugar & sweetened
2 c Walnuts, chopped shelled; 1 tb Light rum
-ground
Recipe by: The Eastern European Cookbook-ISBN 0-486-23562-9
Beat egg yolks with sugar, preferably with an electric mixer, until
light and creamy. add ground nuts; mix well. Beat egg whites until
stiff; fold into egg and nut mixture. Spoon into 2 greased 9-inch
cake pans. Bake in a preheated moderate oven (325?F.) for 45 mins, or
until cakes are cooked. Cool and remove from pans. Combine whipped
cream and rum; spread over both cakes. Put together. Decorate with
candied fruit, if desired. Serves 8 to 10.
Yields
8 servings
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