The best delicious Guinness Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Guinness Cake recipe today!
Hello my friends, this Guinness Cake recipe will not disappoint, I promise! Made with simple ingredients, our Guinness Cake is amazingly delicious, and addictive, everyone will be asking for more Guinness Cake.
What Makes This Guinness Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Guinness Cake.
Ready to make this Guinness Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
8 oz Butter
8 oz Brown sugar
4 Eggs
10 oz Flour
2 ts Mixed baking spices
8 oz White raisins
4 oz Candied peel
4 oz Chopped walnuts
8 tb Guinness Stout (up to 12)
Cream butter and sugar. Beat in eggs. Fold in flour and spices. Mix in
fruit and nuts. Add 4 Tbsp. Guinness to get soft dropping consistency. Put
mixture in greased 7 inch baking pan. Bake for 1 hour at 325`, then reduce
heat to 300` and bake for another 1 1/2 hours. When the cake has cooled,
remove from pan. Prick base with skewer. Spoon over remaining Guinness and
let soak overnight. Wrap in foil and keep a week before cutting.
Yields
1 Servings
Leave a Reply