Guinness Cheesecake Recipe

The best delicious Guinness Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Guinness Cheesecake recipe today!

Hello my friends, this Guinness Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Guinness Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Guinness Cheesecake.

What Makes This Guinness Cheesecake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Guinness Cheesecake.

Ready to make this Guinness Cheesecake Recipe? Let’s do it!

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Ingredients & Directions


2 pk Of cream cheese (8 oz.)
1 ts Vanilla
1/2 c White sugar
1/4 Guinness Extra Stout
1/2 ts Cinnamon.

I mixed this all up, but it seemed a little thin, so I added

2 tbsp of flour (it may need more, and finally) 2 eggs.

I poured this into a ‘nilla wafer crust, but I suggest you use a springform
pan because it will rise.

Bake at 350 F for about 40 minutes.

It tastes pretty good, but it doesn’t hold together all that well. Next
time I’ll try an extra egg.

Have fun!

The cheesecake comes out a pale tan. You might be able to mix it with a
chocolate cheesecake mix for a “black and tan”.

* The Polka Dot Palace BBS 1-201-822-3627.


Yields
1 Cake

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