The best delicious Halibut Broccoli Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Halibut Broccoli Pie recipe today!
Hello my friends, this Halibut Broccoli Pie recipe will not disappoint, I promise! Made with simple ingredients, our Halibut Broccoli Pie is amazingly delicious, and addictive, everyone will be asking for more Halibut Broccoli Pie.
What Makes This Halibut Broccoli Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Halibut Broccoli Pie.
Ready to make this Halibut Broccoli Pie Recipe? Let’s do it!
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3 c Sharp cheddar cheese, grated
5 1/2 c Flaked halibut
1 c Finely chopped onion
1 pk Frozen chopped broccoli,
Thawed and drained
1 1/3 c Milk
3 Eggs
3/4 c Bisquick baking mix
1/2 ts Lemon pepper
1/4 ts Minced garlic
1/8 ts Dried thyme
Leaves
Clint Potter, Sitka, Alaska
Mix 2 cups cheese, halibut, onion and broccoli together and place in
a 10″ greased pie plate. Beat milk, eggs, Bisquick, lemon pepper,
garlic and thyme. Pour over halibut-broccoli mixture. Bake 400o for
25-35 minutes or until knife inserted in center comes out clean. Top
with remaining cheese and bake 1-2 minutes longer to melt cheese.
Cool 5 minutes and cut into wedges. Garnish with tomato and parsley.
Alaska Seafood Cookbook by The Alaska Seafood Marketing Institute and
the Alaska Home Economics Association; downloaded from the Alaska
Seafood Marketing Institute BBS
Yields
1 servings
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