The best delicious Healthy Cornbread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Healthy Cornbread recipe today!
Hello my friends, this Healthy Cornbread recipe will not disappoint, I promise! Made with simple ingredients, our Healthy Cornbread is amazingly delicious, and addictive, everyone will be asking for more Healthy Cornbread.
What Makes This Healthy Cornbread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Healthy Cornbread.
Ready to make this Healthy Cornbread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3/4 c Corn meal
1 c Whole wheat flour
4 ts Baking powder
3/4 ts Salt
1/4 c Honey (or use molasses –
It’s good too!)
2 tb Applesauce
3/4 c Soy milk, milk or water
1 Egg (or 1/4 cup egg
Substitute) beaten
1/2 c Water *
Sift together corn meal, flour, baking powder and salt. Add remaining
ingredients; mix well with a spoon. Pour into a 9″ round teflon
baking dish (or spray a 9″ round glass baking dish with “oil & flour”
non-stick spray). Bake at 350 degrees for 25 minutes, or until golden
brown.
* Comment from Rob Ryerson: He had to add 1/2 c water in order to
achieve the consistency of a batter.
Yields
1 Servings
Leave a Reply