The best delicious Heavenly Chocolate Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Heavenly Chocolate Cheesecake recipe today!
Hello my friends, this Heavenly Chocolate Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Heavenly Chocolate Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Heavenly Chocolate Cheesecake.
What Makes This Heavenly Chocolate Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Heavenly Chocolate Cheesecake.
Ready to make this Heavenly Chocolate Cheesecake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Vanilla Wafers, Fine Crush 1 ea Env. Unflavored Gelatin
1 c Ground Toasted Almonds 16 oz Cream Cheese, Softened
1/2 c Butter, Melted 1/2 c Sour Cream
1/2 c Sugar 1/2 t Almond Extract
12 oz Milk Chocolate Chips 1/2 c Heavy Cream, Whipped
1/2 c Milk 1 x Garnishes *
* Garnishes to include whipped cream and chocolate shavings
(optional). ———————
——————- In large bowl, combine vanilla waver crumbs,
almonds, butter and sugar; mix well.
Pat firmly into 9-inch springform pan, covering bottom and 2 1/2
inches up the sides. Set aside. Melt over hot (not boiling) water
milk chocolate chips; stir until smooth. Set aside. Pour milk into
small saucepan; sprinkle gelatin on top. Set aside for 1 minute.
Cook over low heat, stirring constantly until gelatin dissolves. Set
aside. In large bowl, combine cream cheese, sour cream, and melted
chocolate chips; beat until fluffy. Beat in gelatin mixture and
almond extract. Fold in whipped cream. Pour into prepared pan. Chill
until firm (about 3 hours). Run knife around edge of cake to separate
from pan; remove rim. Garnish with whipped cream and chocolate
shavings, if desired. Makes 1 9-inch Cheesecake
Yields
10 servings
Leave a Reply