Hoe Cakes Recipe

The best delicious Hoe Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Hoe Cakes recipe today!

Hello my friends, this Hoe Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Hoe Cakes is amazingly delicious, and addictive, everyone will be asking for more Hoe Cakes.

What Makes This Hoe Cakes Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Hoe Cakes.

Ready to make this Hoe Cakes Recipe? Let’s do it!

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Ingredients & Directions


1 c Stoneground cornmeal
1 ts Salt
1 tb Sugar
1 c Milk
1 Egg
1/4 c Heavy cream
2 tb Melted, lightly browned
Butter
1/2 c Flour
2 tb Baking powder

Bring the milk to a simmer. Stir in the cornmeal, salt and sugar. Let
stand 5-10 minutes.

Stir in the egg, heavy cream and melted butter. Sift the flour and
baking powder together and fold into the cornmeal. Spoon onto a
lightly buttered griddle until lightly browned, flip and brown on the
other side.

Yield: 18-20 3-inch pancakes

(courtesy Larry Forgione of An American Place/Beekman 1776 Tavern)


Yields
4 servings

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