Impossible Hot Fudge Pudding Cake Recipe

Impossible Hot Fudge Pudding Cake Recipe

The best delicious Impossible Hot Fudge Pudding Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Impossible Hot Fudge Pudding Cake recipe today!

Hello my friends, this Impossible Hot Fudge Pudding Cake recipe will not disappoint, I promise! Made with simple ingredients, our Impossible Hot Fudge Pudding Cake is amazingly delicious, and addictive, everyone will be asking for more Impossible Hot Fudge Pudding Cake.

What Makes This Impossible Hot Fudge Pudding Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Impossible Hot Fudge Pudding Cake.

Ready to make this Impossible Hot Fudge Pudding Cake Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1 c Bisquick 1/2 c Milk
1 c Sugar 1 ts Vanilla
3 tb Unsweetened Cocoa Powder 1 2/3 c Hot Water
1/3 c Unsweetened Cocoa Powder

Preheat oven to 350~. In a greased 8″ square pan, mix Bisquick, 1/2 C
sugar and 3 T cocoa powder. Stir in milk and vanilla until blended.
Sprinkle evenly with remaining sugar and cocoa powder. Pour water
over top. DO NOT STIR. Bake 40 minutes or until top is firm. Dust
lightly with confectioner’s sugar if desired. Spoon into dessert
bowls while hot. Tastes great with a scoop of vanilla ice cream or
whipping cream on top.

Yields
1 servings



Leave a Reply

Your email address will not be published. Required fields are marked *