Irish Oatcakes Recipe

Irish Oatcakes Recipe

The best delicious Irish Oatcakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Irish Oatcakes recipe today!

Hello my friends, this Irish Oatcakes recipe will not disappoint, I promise! Made with simple ingredients, our Irish Oatcakes is amazingly delicious, and addictive, everyone will be asking for more Irish Oatcakes.

What Makes This Irish Oatcakes Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Irish Oatcakes.

Ready to make this Irish Oatcakes Recipe? Let’s do it!

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Ingredients & Directions


3/4 c Oatmeal (preferably fine)
1/4 c Flour
1 ts Salt
1 1/4 c Warm water

1. Mix flour and salt together. Slowly add warm water. Roll out onto a
floured board to 1/4-inch thick. Cut into triangles.

2. Cook on a non-stick pan or griddle until golden on both sides. Dry out
in a 300F oven until crisp.

* These cakes are eaten buttered as a snack or with dinner.
Yields
4 -8



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