The best delicious Jam Tarts recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jam Tarts recipe today!
Hello my friends, this Jam Tarts recipe will not disappoint, I promise! Made with simple ingredients, our Jam Tarts is amazingly delicious, and addictive, everyone will be asking for more Jam Tarts.
What Makes This Jam Tarts Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jam Tarts.
Ready to make this Jam Tarts Recipe? Let’s do it!
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1/2 c Butter 1 t lemon juice 1 c Unbleached flour
1 ts Lemon juice 1 tb Pure maple syrup
4 oz Cream cheese Jam or preserves
Melt butter. Blend in cream cheese, maple syrup and lemon juice. Add
flour and combine until dough is smooth. Chill overnight. Roll dough
to 1/4-inch thickness. Cut into 3-inch rounds. Make an indentation in
the center of each. Spoon jam into each indentation. Bake on oiled
cookie sheets at 450 degrees for 15 minutes. Crust should be golden
brown and possibly flaking. If not, return for additional few
minutes.
Yields
12 servings
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