The best delicious Jello Fruit Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jello Fruit Pie recipe today!
Hello my friends, this Jello Fruit Pie recipe will not disappoint, I promise! Made with simple ingredients, our Jello Fruit Pie is amazingly delicious, and addictive, everyone will be asking for more Jello Fruit Pie.
What Makes This Jello Fruit Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jello Fruit Pie.
Ready to make this Jello Fruit Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3/4 c Sugar 2 1/2 T Cornstarch
3 1/2 T Jello 1 c Water
Flavor of fruit. Whipped Creme
Baked Pie Shell 4 Cups Fruit (frozen is alright)
Combine sugar, cornstarch and water in heavy saucepan, Cook medium
heat until thick and fairly clear. Remove from heat and add Jello
Mix. Stir until dissolved. Stir in fruit, pour in shell and chill.
Serve with whipped cream **Use all of a small package of Jello with a
little more juice or water and fill 2 small crusts. **I usually fill
the pie shell with the berries so they all stand up nice. I always
use the entire little box of jello and make a 9 or 10 inch pie. From:
Fran Malsbury Shared
Yields
1 servings
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