The best delicious Key Lime Pie (cheesecake) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Key Lime Pie (cheesecake) recipe today!
Hello my friends, this Key Lime Pie (cheesecake) recipe will not disappoint, I promise! Made with simple ingredients, our Key Lime Pie (cheesecake) is amazingly delicious, and addictive, everyone will be asking for more Key Lime Pie (cheesecake).
What Makes This Key Lime Pie (cheesecake) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Key Lime Pie (cheesecake).
Ready to make this Key Lime Pie (cheesecake) Recipe? Let’s do it!
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FOR THE CRUST
2 c Graham cracker crumbs 1/2 c (1 stick) butter [melted
2 tb Sugar & cooled]
-FOR THE FILLING-
8 oz Cream cheese [softened] 1/8 ts Lime oil (optional but good]
15 oz Sweetened condensed milk 1 c Sour cream
1/3 c Key lime juice
To prepare the crust…
1) Combine all of the crust ingredients and press into a 9″
pie pan or spring form pan. Bake @ 350? for about 20 min. or `til
nicely golden brown, then set aside to cool…
To make the filling…
2) In a medium size bowl, thoroughly mix together the cream
cheese and the milk, then blend in the Key lime juice and lime oil
(if used)…
3) Beat in the sour cream and mix `til smooth, pour into the
prepared crust and refrigerate for at least 2 hours before serving…
Yields
1 pie
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