Mango Cheesecake Recipe

The best delicious Mango Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mango Cheesecake recipe today!

Hello my friends, this Mango Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Mango Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Mango Cheesecake.

What Makes This Mango Cheesecake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mango Cheesecake.

Ready to make this Mango Cheesecake Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


16 oz Cream Cheese
2/3 c Sugar
2 Eggs
2/3 ts Vanilla
3 tb Mango pulp
1 Graham cracker crust

Mix cream cheese, vanilla, and sugar well. Add eggs one by one and
mix well. Add mango pulp and mix well.
Follow the instructions to prepare the ready-made Graham cracker
crust, pour the mixture in, and bake at 350 degrees F for about 30
minutes. Check after 25 minutes and make sure the cream cheese
mixture is baked but not browned.

Spoon a layer of mango pulp on top. Cool and referigate.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Yields
1 Servings

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