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CLASSIC PILLSB CK COUNTRY BK
12 Chocolate candy stars -shortbread cookies
12 Caramels, unwrapped 12 Pieces candy corn
12 Scalloped chocolate-frosted
MICROWAVE DIRECTIONS: To make each turkey, place chocoate star, point side
up, on work surface. Place one caramel on microwave-safe waxed paper,
microwave on HIGH for 5-10 seconds or just until slightly softened. Place
softened caramel on tip of chocolate star, pressing down so they stick
together. To make the tail, press chocolate cookie, striped side facing
forward, firmly against the soft caramel to stand upright. Press candy corn
on top of caramel to resemble turkey’s beak. Makes 12 cookies/decorations.
Yields
12 servings
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