Million Dollar Pound Cake Recipe

The best delicious Million Dollar Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Million Dollar Pound Cake recipe today!

Hello my friends, this Million Dollar Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Million Dollar Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Million Dollar Pound Cake.

What Makes This Million Dollar Pound Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Million Dollar Pound Cake.

Ready to make this Million Dollar Pound Cake Recipe? Let’s do it!

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Ingredients & Directions


1 lb Butter, softened
3 c Sugar
6 Eggs
4 c Flour
3/4 c Milk
1 ts Almond extract
1 ts Vanilla extract

Preheat oven to 300F. In a large bowl, cream the butter; gradually add the
sugar, beating until light and fluffy with an electric mixer at medium
speed. Add the eggs, one at a time beating after each addition. Gradually
add the flour alternately with the milk, beginning and ending with the
flour, and mixing well after each addition. Mix in the extracts. Pour the
batter into a greased and floured 10 inch tube pan or bundt pan. Bake for 1
hour and 40 minutes, or until a wooden toothpick comes out clean. Cool in
the pan for 10 to 15 minutes. Remove to a wire rack.

From


Yields
1 Cake

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