The best delicious Mistletoe Mint Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mistletoe Mint Cookies recipe today!
Hello my friends, this Mistletoe Mint Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Mistletoe Mint Cookies is amazingly delicious, and addictive, everyone will be asking for more Mistletoe Mint Cookies.
What Makes This Mistletoe Mint Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mistletoe Mint Cookies.
Ready to make this Mistletoe Mint Cookies Recipe? Let’s do it!
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3/4 c Margarine
1 1/2 c Brown sugar firmly packed
2 tb Water
2 c Chocolate chips
2 Eggs
2 1/2 c Flour
1 1/4 ts Baking soda
1/2 ts Salt
12 oz Andres mint candy (2 boxes)
Melt margarine, add chips and stir until partially
melted. Remove from heat and stir until chips are
completely melted. Pour into large bowl. Add brown
sugar and water and cool slightly.
At high speed, beat in eggs one at a time. Reduce to
low speed and add dry ingredients. Stir until
blended. Chill dough.
When ready to bake, line cookie sheets with foil.
Preheat oven to 350 degrees. Roll dough into very
small balls (about 1/2 teaspoon per ball). Place 2
inches apart and bake for 10 minutes.
Remove from oven and while cookies are still on pan,
place half a candy piece on each cookie. Remove to
waxed paper, wait about a minute and swirl the candy
pieces across top of cookie.
Yields
1 Batch
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