Norske Nook Sour Cream Raisin Pie Recipe

The best delicious Norske Nook Sour Cream Raisin Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Norske Nook Sour Cream Raisin Pie recipe today!

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What Makes This Norske Nook Sour Cream Raisin Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Norske Nook Sour Cream Raisin Pie.

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Ingredients & Directions


2 c Sour cream
2 1/4 c Sugar
4 ts Flour
4 Egg;separated
1 Egg white
1 1/2 c Raisins
1 Pie shell;unbaked 9 inch
1/4 ts -Salt

Combine sour cream, 1 3/4 cup of the sugar, flour, egg yolks and
raisins in a heavy saucepan or top of double boiler and cook,
stirring constantly, until thick and glossy. Pour in baked pie shell
and chill. Put egg whites into a metal mixing bowl over a pan of hot
water. Stir in remaining 1/2 cup of sugar and salt. After a few
seconds, when whites are tepid and sugar is dissolved, whip until
they stand in peaks. Spread across pie, touching entire rim of crust,
and place under broiler until just barely browned (less than a
minute.)


Yields
1 Servings

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