The best delicious Nut Shortbread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Nut Shortbread recipe today!
Hello my friends, this Nut Shortbread recipe will not disappoint, I promise! Made with simple ingredients, our Nut Shortbread is amazingly delicious, and addictive, everyone will be asking for more Nut Shortbread.
What Makes This Nut Shortbread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Nut Shortbread.
Ready to make this Nut Shortbread Recipe? Let’s do it!
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1/2 c Softened butter
1 1/4 c Flour
Beaten egg white
1/4 c Sugar
1/2 c Crushed walnuts
Cream butter and sugar together until light. Add flour, mixing thoroughly
with a heavy or wooden spoon. Spread or pat into a 9-inch square pan, lined
with waxed paper. Bake at 325 degrees for 20 minutes until lightly browned.
(Let cool in pan.) With pastry brush, lightly brush egg white over top.
Sprinkle crushed nuts over egg white. Cut into squares. Yield: 16.
Yields
1 Servings
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